Lebanese Style Hummus

available in 200g and 450g

While the basis of this nutrient-packed dish remains the same, hummus offers nuances depending where you are and who is making it. Each country has its own way of making hummus and our traditional Lebanese recipe is based on that region’s version. Our Lebanese style hummus is thicker and not shy on garlic and even though the ingredients are simple it is packed with flavour. This is as close as you can get to a traditional homemade hummus.

Ingredients: Chickpeas, Fresh Garlic, Tahini, Olive Oil, Vinegar, Sea Salt, Citric Acid
Nutrition Facts: per 1 Tbs (15g): Calories 20, Fat 1g (1%), Saturated Fat 0g = Trans Fat 0g (0%), Cholesterol 0mg, Sodium 60mg (3%), Carbohydrate 3g (1%), Fibre 1g (2%), Sugars 0g, Protein 0.4g, Vit A (2%), Vit C (2%), Calcium (0%), Iron (2%). % = % Daily Value

Consume within 5 days after opening